• Sous Chef - High Quality Branded - Paid Overtime

• Exeter |    May 27, 2021 Appetite 4 Recruitment
• Appetite 4 Recruitment - Exeter - Sous Chef with previous Sous Chef experience Branded high quality restaurant Up to £33k/year PAID overtime Local ingredients and
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• Chef De Partie - Horsham - £26,000 Straight Shifts

• Horsham |    May 27, 2021 Blue Arrow
• Blue Arrow - Horsham, West Sussex - Chef de Partie - Golf Club - Horsham - £24,000 - £26,000 A Chef De Partie is needed for a busy Golf Club located in the Horsham
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• Junior Sous Chef - The Queens Head Weybridge

• Weybridge |    May 27, 2021 White Brasserie
• White Brasserie - Weybridge, Surrey - We have an amazing opportunity for an experienced Junior Sous Chef. Our fabulous menus are devised by our chef patron Raymond Blanc
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• Chef De Partie - The Queens Head Weybridge

• Weybridge |    May 27, 2021 White Brasserie
• White Brasserie - Weybridge, Surrey - We have an amazing opportunity for an experienced Chef de Partie. Our fabulous menus are devised by our chef patron Raymond Blanc
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• Chef De Partie - The Black Horse Reigate

• Reigate |    May 27, 2021 White Brasserie
• White Brasserie - Reigate, Surrey - We have an amazing opportunity for an experienced Chef de Partie. Our fabulous menus are devised by our chef patron Raymond Blanc and
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• Temporary Chefs - Full Time And Part Time

• Maidstone |    May 27, 2021 Blue Arrow
• Blue Arrow - Maidstone, Kent - Are you currently out of work, or on furlough? Or do you have a job, but fancy earning some extra money in the evenings and on your days of...
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• Sous Chef Wanted - Quality Food, Great Location

• Richmond |    May 27, 2021 Appetite 4 Recruitment
• Appetite 4 Recruitment - Surrey - Richmond, Greater London - We are looking for a superb Sous Chef to join a stylish and contemporary pub by the Kew Royal Botanic
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• Chef De Partie - The Hare Old Redding

• Harrow |    May 27, 2021 White Brasserie
• White Brasserie - London - Harrow, Greater London - We have an amazing opportunity for an experienced Chef de Partie. Our fabulous menus are devised by our chef patron
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• Sous Chef - Orkney - Upgraded Harbourside Hotel - £28,000

• Orkney Islands |    May 27, 2021 Platinum Recruitment Consultancy
• Platinum Recruitment Consultancy - Kirkwall, Orkney Islands - Sous Chef - Orkney - Upgraded Harbourside Hotel - £28,000 Platinum Recruitment are working in partnership
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• Chef De Rang /waiter- The Kensington - The Kensington Hotel, London

• Kensington |    May 29, 2021 The Doyle Collection
• The Doyle Collection - Kensington, West London - Chef de Rang /Waiter- The Kensington - The Kensington Hotel, London Chef de Rang As Chef de Rang (Waiter) you will be
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• Head Chef - Stafferton Lodge - Toby Carvery

• Maidenhead |    May 26, 2021 Toby Carvery
• Toby Carvery - Maidenhead, Berkshire - At Toby Carvery - Stafferton Lodge we recognise that a good Head Chef is a key ingredient to our success. You’ll build a kitchen
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• Junior Sous Chef - The Ivy Spinningfields

• Salford |    May 26, 2021 The Ivy Collection
• The Ivy Collection - Salford - Our specialist chefs prepare beautiful Asian dishes within an open plan kitchen. The menus feature a unique blend of flavours and
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• Area Chef / Operations - North East England

• Newcastle on Tyne |    May 26, 2021 COREcruitment
• COREcruitment - Newcastle - One of my clients is going through a little bit of a reshuffle and is looking for a strong Area Chef with Multisite experience to join them
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• Fantastic Head Chef Opportunity In Northampton

• Northampton |    May 26, 2021 Cherryred Recruitment
• Cherryred Recruitment - Northampton - We are currently recruiting for Head Chef positions for a number of our key clients across the UK, many of whom have registered
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• Chef De Partie - Mornings 5.30 - 1400 5 Days A Week

• Gloucester |    May 29, 2021
• Mercure Gloucester Bowden Hall - Gloucester - Are you hungry for success? Interstate Hotels & Resorts are now looking for a Chef De Partie to join the team at Mercure
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